Dessert

Elevate your dining experience at Te Arikinui Pullman Auckland Airport.

Slide 1

Here, we celebrate the rich culinary traditions of Te Ao Māori kai (food), showcasing the finest local produce Aotearoa has to offer.

NGAA WAINENE

DESSERT

NamePrice
Burnt sugar steamed pudding | custard | brown sugar creme | rum and date ice cream19
Solomons Gold chocolate and mint mousse | chocolate sponge | pistachio and almond ice cream | almond biscuit | cherry compote | raspberry tuile | GF VV N21
Triple milk cake | kawakawa milk syrup | passionfruit sorbet | green tea sponge | V20
Warm coconut and cardamom rice pudding | passionfruit syrup | Taranaki toasted macadamia | coconut sorbet | VV GF N19
Feijoa and manuka honey panna cotta | macadamia white chocolate crumble | feijoa and olive oil frangipane | feijoa gel19
Selection of New Zealand artisan cheeses | dried fruit chutney | walnut toast | water crackers17 (50gm) / 25 (100gm) / 35 (150gm)